Captain Robert L. Correia and his wife, Stacy, are proud to offer Wild Salmon from the cold waters of Alaska. Indulge yourself with beautiful, succulent fillets, or rich salmon steaks, ready to grill with your favorite herb. We have been harvesting Wild Salmon from Alaska's Cook Inlet for your table for three generations. Our salmon is cut into fillets, portions, or steaks, then flash-frozen and packaged in vacuum-sealed bags to preserve freshness. You are sure to be delighted with every delectable bite!
*We are out of salmon from our 2006 salmon fishing season, but will gladly reserve your share of our catch in 2007. We will begin fishing in late June.
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